Yummy Duck Curry
History
In cooking and gastronomy, duck or duckling is the meat of several species of bird in the family Anatidae, found in both fresh and salt water. Duck is eaten in many cuisines around the world. It is a high-fat, high-protein meat rich in iron. Duckling nominally comes from a juvenile animal, but may be simply a menu name. One species of freshwater duck, the mallard, has been domesticated and is a common livestock bird in many cultures. The Pekin duck is another livestock species of importance, particularly in North America. Magret refers specifically to the breast of a mulard or Muscovy (or Barbary) duck that has been force fed to produce foie gras.
Ingredients
I want to make Tomato Soup for persons
Estimated Cooking time 3 hours.
| Checklist | Ingredients | Quantity |
| Duck Meat | KG | |
| Ginger | Table Spoon | |
| Garlic | Table Spoon | |
| Tomato | Cup | |
| Onion | Cup | |
| Cumin Powder | Table Spoon | |
| Coriander powder | Table Spoon | |
| Turmeric Powder | Table Spoon | |
| Garam masala powder | Tea Spoon | |
| Cinnamon | Stick | |
| Green Cardamom | Pieces | |
| Cloves | Pieces | |
| Bay leaf | Pieces | |
| Mustard Oil | Table Spoon | |
| Salt | Tea Spoon |
☛ Make A smooth paste of Onion , Garlic and Ginger
☛ Add The paste with the duck meat
☛ Add Cumin powder , Coriander powder , Salt and Mustard Oil into the meat
☛ Mix everything well. Keep it covered for 1 hour for amrination.
☛ Heat oil in a pan. Add Cinnamon , Cardamom and cloves
☛ Add chopped garlic and ginger with the oil and fry for a minute.
☛ Add chopped onion. Fry it for sometime with salt.
☛ Once onions turn into golden brown add tomatoes , turmeric powder, kashmiri red chilli powder and red chilli powder.
☛ Mix it welland cook for 2 minutes.
☛ Take the marinated meat and add it into the pan and mix well.
☛ Cook it in low flame for 10-15 minute. Stir in between.
☛ Now cook it in low flame for 10 minute with lid on
☛ Add water and mix well
☛ Now cook it for 2 hors in low flamw with lid on. Stir in between 1-2 time
☛ Add garam masala powder and mix it
☛ Serve hot with rice
Yummy Duck Curry is ready to serve.