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yummy Motichur laddoo
About Laddoo
Laddu or laddoo or avinsh is a sphere-shaped sweet originating from the Indian subcontinent. Laddus are primarily made from flour, fat (ghee/butter/oil) and sugar. Laddus are often made of gram flour but can also be made with semolina or chickpea flour. Sometimes ingredients such as chopped nuts and/or dried raisins are also added. The type of ingredients used may vary by recipe.
Laddus are often served during festive or religious occasions.
Ingredients
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Estimated Cooking time 15 minutes.
| Checklist | Ingredients | Quantity |
| Gram Flour | Cup | |
| Sugar | Cup | |
| Cardamom powder | Tea Spoon | |
| Food Color | Tea Spoon | |
| Lemon Juice | Tea Spoon | |
| Melon Seeds | Tea Spoon | |
| Water | Cup |
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